Roasted Radishes & Greens with Tahini Sauce
Super-Green Plant Protein Dumplings
Whole30 Butternut Squash Fritters
Braised Cauliflower Puttanesca
Quesadillas with Cranberry Jalapeño Sauce
Quinoa and Roasted Vegetable Salad with Yogurt Sauce
Grilled Watermelon and Halloumi Salad
Butternut Noodles Cacio e Pepe
Cheddar “Tostadas” with Greens & Lime Jalapeño Vinaigrette
Roasted Root Vegetables with Lemony Herb Pesto
Whole30 Curried Carrot-Parsnip Fritters
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Roasted Broccoli Steaks with Miso Butter